We are a vibrant and culturally diverse small kitchen team focused on Western baking, currently looking for two responsible and nimble bakers to join us. The work location is in downtown Vancouver, with ample parking available nearby. Morning shifts starting at 2:00 AM or 6:00 AM for 7 hours daily, working 2 to 6 days a week. We offer both full-time and part-time options. We hope you possess: over 2 years of commercial baking experience, the ability to independently handle loads over 50 lbs, familiarity with English recipes, and basic English communication skills, with a proactive approach to learning, a strong sense of responsibility, the ability to work with the team, and timely completion of assigned tasks. We provide paid training, an internship period, and free coffee and tea. The team is mainly composed of Western colleagues, and the atmosphere is friendly. If you love baking, can wake up early, and want to work in a friendly and professional environment, we welcome you to join us! Please send your resume to ollie.h@doecoffee.com, or call Ollie at 7787986821 (from 8 AM to 8 PM).

We are a small kitchen team focused on Western baking, dedicated to providing quality baked products with a diverse team culture and a friendly atmosphere.